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BUFFET MENU
Price includes tossed salad w/assortment of dressings, bread and butter, and soft drinks
Tax and gratuity not included
5 selections $18.95 per person
4 selections $16.95 per person
3 selections (lunch only) $13.95 per person
Children under 12
$7.95 per person
Meat
- Sausage & Peppers
- Sirloin Tips w/mushrooms
- Sliced London Broil over Garlic Bread
- Stuffed Pork Loin w/Apple Raisin Stuffing
- Swedish Meatballs
- Polish Kielbasa & Sauerkraut
- Beef Burgundy
Chicken
- Chicken Marsala
- Chicken Piccata
- Chicken Parmesan
- Chicken Francais
- Chicken Fingers
Seafood
(add $4 per person)
- Maryland Crab Cakes
- Seafood Paella
- Seafood Newberg
- Shrimp Scampi
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Pasta
- Cheese Lasagna
- Vegetable Lasagna
- Baked Stuffed Shells
- Baked Ziti
- Cheese Ravioli
- Broccoli & Cavatelli
- Pasta Primavera
- Vegetable lo mein
- Penne Ala Vodka
- Rigatoni w/Grilled Vegetables
- Rigatoni w/Chicken & Pesto
- Tortellini w/Tomato Cream Sauce
Vegetables & Starch
- Eggplant Parmesan
- Green Bean Almondine
- Baby Carrots & Broccoli Florets
- Roasted Red Potatoes w/Rosemary
- Whipped Garlic & Cheese Potatoes
- Scalloped Potatoes
- Vegetable Fried Rice
- Wild Rice
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