DINNER
All Entrees, Burgers and Sandwiches are served with a Heart of Lettuce Salad
and Pub Fries, Baked Potato, or Rice, as appropriate.
Substitute tossed salad for $2.00 additional
ENTREES
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Grilled New York Strip
Garnished with frizzled onions 18.95
With red wine demiglaze and portobello mushrooms 20.95
Filet Mignon
With red wine demiglaze and portobello mushrooms 23.95
With Blue Cheese crust add 2.00
Grilled Ribeye Steak
Chipotle marinated, with mashed potatoes and roasted vegetables 19.95
Prime Rib
Slowly roasted in our special oven
Pete’s Cut (20 Ounces) 21.95
Bob’s Cut (16 Ounces) 19.95
The Pub Cut (12 Ounces) 17.95
Pan Roasted Cod
In a shrimp-tomato broth with herb rice and roasted vegetables 16.95
Pub-Style Fish and Chips
Breaded Atlantic pollock, deep fried and served with malt vinegar 13.95
Pan Seared Chicken
With sun-dried tomatoes and feta cheese 15.95
Roasted Lemon-Herb Half Chicken
Roasted to order with mashed potatoes, roasted vegetables and pan sauce 15.95
Please allow additional time.
Balsamic Glazed Chicken
With shallots, sauteed spinach and herb rice 16.95
Chicken and Broccoli in Herb Cream
Tossed with penne pasta and roasted red peppers in a light herb cream sauce 15.95
Sauté Shrimp with Angel Hair
With spinach, sundried tomatoes and angel hair pasta in garlic and white wine broth 15.95
Roasted Vegetables, Mushrooms and Bowties
Lightly sautéed with tomatoes, olive oil, vegetable broth and fresh herbs 12.95
With shrimp or chicken 15.95
Stir Fry
Beef, chicken, or shrimp with vegetables, teriyaki sauce and rice 15.95
With vegetables only 12.95
Thick-cut Pork Chops
Bone-in, with apples, mashed potatoes and grilled vegetables 17.95
Steak and Guinness Stew
Tender beef, potatoes, onions and carrots simmered with everyone’s favorite stout, topped with crostini
BURGERS
The Pub Burger
Our famous chargrilled 10 ounce prime beef burger is the best around! 8.95
Black Angus Burger
Grilled Certified Angus Beef, cheddar, bacon, lettuce, tomato, red onion and horseradish mustard sauce 9.95
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Chef recommends cooking rare to medium.
Death by Burger
TWO of our special 10 ounce burgers, two toppings, one bun!
You figure out how to eat it! 14.95
BBQ Burger
Add some spice with our special BBQ sauce, raw onion and bacon 9.95
Grilled Turkey Burger
Lean ground turkey with lettuce, tomato, onion and herb mayonnaise 8.50
Tumulty’s Double Veggie Burger
Two special recipe patties grilled and stacked with lettuce, tomato and onions 8.95
Burgers include lettuce, tomato, red onion and
one topping. Additional toppings .50
Cheese: Cheddar, Swiss, Monterey Jack or Mozzarella
Crumbled Blue Cheese (1.00) Bacon (1.00)
Raw or Sauteed Onions Marinara Sauce
Sauteed Peppers and Onions Guacamole (1.00)
Sauteed Mushrooms Jalapenos
SANDWICHES
Grilled Vegetable Wrap
With zucchini, squash, carrots, spring mix and roasted red pepper mayo 7.95
Sante Fe Chicken
Grilled breast of chicken with guacamole, jalapenos and melted jack cheese on a kaiser roll 9.50
Katie’s Grilled Chicken
Marinated breast of chicken with lettuce and tomato on a kaiser roll 7.95
Create your own with any of our toppings! ($ additional)
Grilled Cajun Chicken
Spicy breast of chicken on a kaiser roll with lettuce, tomato and blue cheese dressing 8.50
The Pub Dip
Warm roast beef on french bread drizzled with garlic butter, served with au jus 8.95
Roast Beef and Jack
Warm roast beef piled on a kaiser roll with roasted red peppers, melted jack cheese and horseradish 9.50
Manley’s Mess
Warm roast beef open-faced on french bread with caramelized onions, cheddar or swiss, and au jus 9.50
Shrimp and Crabmeat Salad Melt
With melted swiss cheese and red onion on grilled rye 9.50
Sliced Roast Pork Loin
With caramelized onions, lightly sauteed spinach and herb mayo on a kaiser roll 9.50
We offer rye, french, and whole wheat breads, kaiser rolls, and wraps.
Substitutions are allowed.
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PUB KIDS
12 years and under
Small milk, juice or fountain soda. Choice of: hot dog, chicken nuggets, mozzarella sticks, hamburger, grilled cheese or pasta. Small ice cream. 3.95
